Enjoy superb tasty cuisine
A large traditional dinner will be served on Christmas day and New Year's eve.
Champagne Reception
A few of bottles of bubbly to welcome you to your chalet
Wholesome breakfast
Cooked options are available 5 days a week.
The menu will vary each day but will include: Bacon, sausages, tomatoes, fried bread, beans, mushrooms, scrambled eggs, boiled eggs and pancakes.
Including the above a continental Breakfast is served each day -
Croissant, fresh bread, cereal, muesli, porridge, boiled eggs, yogurt, jam, orange juice, British tea and fresh coffee.
Packed lunch
optional extra (to be arranged in resort)
Afternoon tea
Come home after a day on the hill to a nice slice
of homemade cake, biscuits and a cup of tea, coffee and hot chocolate.
3-course evening meals
Served at 19.30hrs with a varied menu to suit all tastes and a
healthy skiers appetite.
Unlimited French bottled wine served with dinner.
You will have a choice of 2 white and 4 red wine types during dinner.
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